We were at World of Coffee San Diego (USA) 10-12 April

LALCAFÉ™ by Lallemand was proud to take part in World of Coffee San Diego, connecting with coffee professionals from across the global specialty coffee community.

Throughout the event, the team shared insights on coffee fermentation and showcased LALCAFÉ™ yeast and bacteria solutions designed to support quality, consistency, and sensory expression. Brewing sessions and tastings sparked engaging discussions on how controlled fermentation can add value at origin and beyond.

LALCAFÉ™ would like to thank everyone who visited the booth and contributed to inspiring exchanges. We look forward to continuing the conversation at future events.